Need a bit of reorganization? Try giving one of the most popular rooms in the house a fresh new feel. Blair Stover offers tips to help you unclutter your kitchen and give you a new start to the upcoming holiday season.
For starters, try stashing stuff in plain sight. It sounds silly, but open shelves keep everyday pans, pots and serving dishes within easy reach. Additionally, built-in knife slots in a kitchen’s butcher block will keep your culinary tools handy.
Next, keep the kids in mind. Include hide-away kitchen storage filled with art supplies to keep the little ones busy while you finish up your dinner prep. Find the most storage space with roll-out shelves at the end of an island. This leaves kids with easy access to paper, crayons, etc. and an easy way to clean it all up.
Create a place for everything by customizing your pantry. Utilize shallow drawers, pullout baskets and shelves to make a place for everything. The size of your pantry is not as important as how you make use of the space you have. While planning out your pantry, think vertically. Storage can be created using the height of your kitchen. Attach shelves to tall pantry doors for additional storage.
Curved cradles offer safe storage for glass bottles of any type. These shelves can transform your pantry into a beverage storage center. You can store wine, soda, or water, as bottles lie on their sides. You will no longer fear the bottles crashing off of the shelves.
Keep spices east to grab. Spices do not have to go on a wall-mounted rack. They can store very nicely within a drawer, keeping them handy. This also helps in preserving their flavors by protecting them from moisture, heat and sunlight.
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